Controller of Examinations
Educational qualifications:Ph.D (Cereal Technology): University of Nottingham, UK, 1980 M.Sc (Food Science): University of Nottingham, UK, 1976 M.Sc (Biochemistry & Nutrition): 2nd Class, DU, 1968 B.Sc (Hons) (Biochemistry & Nutrition): 2nd Class, DU, 1967
